Global Hollow Ground 7-Inch Vegetable Knife Review

Average Reviews:

(More customer reviews)My new favorite knife manufacturer! I bought the Global 7" vegetable knife after using the smaller 5 1/2" vegetable knife for six or eight months. The balance and dimpled grip works well for me. The shape of the blade is somewhat similar to a Chinese Chef knife and I find both of the Global Vegetable Knives to be great all purpose knives. Caution, these knives are so sharp that I have to use care not to choke up on the handle and accidently nick my index finger on the heel of the blade. Just a reminder to practice good knife skills and not be careless with these fine blades. They are clean and practical with their beautiful one piece stainless design and it is fun to see them in the hands of celebrity chefs on the Food Network from time to time. Although Global is in the upper half of the cuttlery price range, I think that they are a good value. We live in our kitchen and love expanding our culinary expertise so it is a pleasure to have quality tools.

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This stainless steel kitchen knife has an elegant design with a modern and distinctive look. The knife is constructed using methods similar to the Samurai swords of old, with a razor sharp, thin blade which is extremely durable; each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. The darkened dimples on the handle provide a non-slip grip. The vegetable knife is an excellent choice for prepping fruit and vegetables; the wide breadth of the blade can be used to lift and plate freshly sliced ingredients. The granton (fluted) edge creates pockets of air which prevent extra-thin or soft slices from sticking to the blade.Size: 7"

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