Average Reviews:
(More customer reviews)I bought this pan for about 60 dollars at Kohl's. I had heard good things about the copper core design, and thought I would give this a try.
I cook a lot. I cook dinner for myself and by fiance almost every night, and make good use of this pan. It is a lot less than what I expected, and certainly not worth what I paid for it (although to be fair I was ripped off, since it is about half price on here).
The heating seems to be uneven to me. I have to move the pan around to different positions to get the whole thing to heat up properly, otherwise the food will burn in places and be raw in others. It also sticks. HORRIBLY STICKS. Everything sticks to it, including ground beef! I have tried every temperature setting and every kind of oil you can imagine, and everything still seems to stick. It will peel the skin right off of chicken! (And in case you were wondering, I do not have this problem with other stainless steel pans I own, so it's not just me being a terrible cook).
Cleaning is a little difficult as well, since there is always a layer of stuck food at the bottom. I've also noticed that they don't stay particularly shiny. I hand wash and hand dry them, and they seem to have really bad water marking left on them. (I might just need to polish them though, so that could be my fault)
All in all I would not really recommend this pan. I would just go ahead and spend the extra money on a Calphalon or an All-clad (those are the brands I have used that work great, but they are pricey). Or at least buy a different one than this, you might just be disappointed. :(
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T-Fal Performance Stainless Steel Copper Bottom 12.5 Inch Fry Pan
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