Global Two Piece Carving Knife Set with Curved Carving Fork G-313 Review

Average Reviews:

(More customer reviews)this set is more than adequate. the knife blade is sharp and steady, and the fork does it's job.

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Global Two Piece Carving Knife Set with Curved Carving Fork Global G-313

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Global GF-36 8-Inch Heavyweight Vegetable Knife Review

Average Reviews:

(More customer reviews)I was given this knife as a birthday gift six months ago. It is absolutely wonderful! Perfectly balanced, sharp, and nice to look at. The fact that it is so well balanced makes it extremely easy to use. Slicing watermelon or cutting sweet potatoes requires hardly any effort any more! All I have to do is let the knife do the work. Chopping vegetables for a tomato sauce is a cinch with this knife. I have a large family and it is not unusual that I have to prepare dinner for 12 to 15 people and this knife has made it easy for me. I intend to get a full set of these knives eventually. In my opinion, there is no comparison to my Sabatier chef's knife.

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Global GF Series GF-36 Kitchen 8" Vegetable Knife

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Global 7-Inch Deba Knife Review

Average Reviews:

(More customer reviews)This knife is simply a joy to use. It's nicely weighted, but not heavy. It feels great in your hand. And it's the sharpest knife I've cut with. It is beveled only on the right side (the side you see in the photo), while the other side is flat. This shape causes what you are cutting to glide neatly off to the right. The Deba is especially fine for cutting fish for sushi or sashimi, or even that basil chiffonade. I find myself using it for almost everything. As long as you're not left-handed, you won't regret this purchase.

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This 7-in. Asian Deba Knife is sharpened on the right side of the blade only, making it suitable only for right handed cooks. The mirror finish near the blades edge encourages ingredients to fall away from the knife and allows the cook to keep ingredients pristine. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook.The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor.The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip.Because the knives are very light weight they reduce hand fatigue.Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps.Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention.

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